Chicken Waldorf Pitas

Chicken Waldorf02
I love this recipe! It is so tasty and the perfect meal for summertime!


1 20oz can of crushed pineapple in juice (Do not drain, some juice will be used!)
2 whole chicken breasts,chunked
1 red apple, cored and chunked
1 green apple, cored and chunked
1 cup sliced celery
1/3 cup green onion, sliced (optional)
1 cup mayonaise
1/2 tsp vanilla extract
1/2 tsp fresh grated lemon peel
8 to 10 pita bread rounds
** This time I added a handful of green grapes, sliced in half. YUM! You can also add raisins or craisins too!


-Drain pineapple well, pressing out excess juice, saving 1/4 cup
-In a large bowl, combine pineapple, chicken, apples, celery, and onion.
-In a small bowl, whisk together mayonaise, pineapple juice, vanilla extract, and lemon peel.
-Pour over chicken mixture and toss well.
-Serve in halved pita bread rounds. Add lettuce if desired. **

**I prefer to refrigerate the mixture for at least 30 minutes before serving to let all the flavors combine.

Enjoy, and if you make it, let me know what you think!!!


  1. That sounds delicious! I might have to try this recipe.

    Thanks for stopping by the Healthy Moms the other day. Have a great weekend!

  2. That sounds delicious! I'm definitely going to be trying this:) Have a wonderful weekend.

  3. That sounds so yummy – the celery πŸ™‚

  4. I love you Alesha but, this sounds like a nightmare with the mayo and fruit together! ha ha…I will just blame it on your pregnancy tastebuds.

    πŸ˜› πŸ˜› πŸ˜›

    you know I'm just playing with you right?

  5. Sounds delicious! I love making sandwiches with pita

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