Delicious Dish Tuesday Recipe Link Up- Fall Stews

DDT button new 175Welcome to a new week of Delicious Dish Tuesday, where we share our recipes and ask you to share YOUR awesome recipes with us!  We’ve been seeing lots of great Fall recipes coming in- I’m loving it!

One of my favorite “Fall” recipes shared last week came from Chastity from A Cowboy’s Life. She shared a recipe for stew, which she cooked over an open fire (so cool)!

StewThanks so much for sharing, Chastity! Feel free to grab our featured button below!

Full Time Mama

Don’t forget to check out Amanda @ Coping with Frugality & Mary @ Eat Drink & Be Mary‘s features this week too!

It takes a bit longer for it to cool off enough here in Phoenix to have stew, but as soon as it starts showing the slightest signs of cooling off I’m all about cooking up stew, chili, soups, etc. Here’s one of my recipes for Crock Pot Pork Stew, which is the perfect meal for a chilly evening (which hopefully we’ll be enjoying in another few weeks or so)! 🙂

Crock Pot Pork StewNow it’s your turn!

If you are new to DDT, please see the original post which includes the rules for linking up.  

Please link up a post that is delicious- As many as you want, new or old, we’d love to see them!

Please link directly to your recipe and not to your blog’s main page.

Please grab the button below to add to your post, or link back through worded link to this post so everyone knows where to join the party!  The Delicious Dish Tuesday hosts include:
Amanda of Coping with Frugality
Mary from Eat Drink and Be Mary
and me, Alesha of Full Time Mama

Full Time Mama

Don’t forget to leave a comment after you link up your post! Can’t wait to see what you share!

Comments

  1. Mmm! Nothing like a rich hearty stew on a cool autumn night!

  2. Thanks for hosting! It is definitely stew season around here!

  3. Thank you so much for featuring my stew!

  4. Hay, lady! It’s been a while since I’ve posted a recipe. I really don’t know where the time goes!
    We just had our first taste of fall. It is most definitely time for stew.
    Thank you for the party!

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